Allergic to Green?

Lunch today rocked.

I ate leftover Mellow Mushroom pizza!!  I cut the slices in half again so it was easier to eat, and also felt like I was eating more.

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I contemplated having a salad on the side, but decided I didn’t really want it. I had plenty of veggies as toppings!!

It has:

  • bell pepper
  • broccoli
  • tomato
  • black olives
  • artichoke
  • tofu

My sister and I got a major chocolate chip cookie craving this afternoon. I think the ONLY thing we have in common besides our last name and parents is our dear affection for the classic Tollhouse cookie.

We made the full recipe (5 dozen cookies) but froze half the dough for future use. We used white and regular chocolate chips for something slightly different.

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I’m a little embarrassed to admit how many I ate…

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…but I think it was about 3 + a lick of dough! 😀

 

Dinner

Jason brought home stir-fry ingredients for dinner!

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I was supposed to go to class at 6:00, but the idea of a warm dinner instead of something rushed and cold sounded AWESOME! I skipped and only went to my 7:30… oops!

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Jason did most of the cooking. He cooked chicken and shrimp, and I just chopped the veggies:

  • carrot
  • bell pepper
  • broccoli
  • snap peas
  • bean sprouts

We had thai peanut noodles on the side (x 2… I was hungry tonight!)

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I’m surprised that even Brielle liked it!!

My sister told me tonight that she is allergic to green food. Her plate looks SO different than mine:

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Her plate looks so boring!! I wanted to sneak a pea on there or something.

Some people think we look alike, but we are complete opposites.

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It’s weird though, we are like two peas in a pod… oh wait, she might not like that example since she hates peas. Hmph. I LOVE THEM!

Off to watch TV!

❤ MegaNerd